Best Restaurants in Singapore – Indulge in 0ur Ultimate Dining Bucket List Through Delicious Meals

Best Restaurants in Singapore

Restaurant Zen

Nestled in the heart of Singapore, Restaurant Zen stands out as a three-Michelin-starred dining haven under the guidance of Bjorn Frantzen. It offers an immersive dining experience that transcends the ordinary, blending Nordic and Japanese culinary traditions into an extraordinary fusion. As you step into Zen, you’re invited on a journey that not only tantalizes the taste buds but also engages the senses through a symphony of art, music, and impeccable service. The dining experience is an elaborate affair, often extending beyond three hours, allowing guests to fully immerse themselves in the culinary artistry and ambiance that Zen is celebrated for. 

Location: Restaurant Zen, 41 Bukit Pasoh Road, Singapore 089855

Yarana

Perched gracefully along the scenic banks of the Kallang River, Yarana emerges as a culinary gem, conceptualized by the visionary Sanjay Singh. This unique establishment marries the warmth of Indian cuisine with a modern Western twist, all under the watchful eye of head Chef Priya Joseph. Yarana distinguishes itself by offering both cozy indoor dining and a welcoming alfresco setting, alongside a private room dubbed “The Private Room” for more intimate gatherings or live sports viewing. Adding to its charm is a pet-friendly policy, making it a perfect dining spot for all. With a stellar 4.6-star rating on Google, Yarana’s menu is a parade of inventive dishes, boasting a range of vegan and vegetarian delights, alongside its signature chaat platter, succulent lamb chops, and the must-try rasmalai cheesecake.

Location: Yarana, 01-04, 2 Stadium Walk, Singapore 397691

Tamarind Hill

Hidden away within the serene embrace of Labrador Nature Reserve, Tamarind Hill is a culinary retreat from the bustling city life. Housed in an enchanting colonial bungalow, it serves as a sanctuary where authenticity and tranquility converge. The kitchen is a melting pot of Thai and Burmese heritage, with chefs from various regions bringing their cherished family recipes to your table. Here, the menu is a celebration of traditional flavors and contemporary creations, offering a dining experience that pays homage to the rich culinary traditions of Thailand and Burma. Tamarind Hill is not just a restaurant; it’s a journey to a tranquil, gastronomic haven.

Location: Tamarind Hill, Labrador Nature Reserve, 30 Labrador Villa Road, Singapore 119189

Beurre@23

Tucked within the quaint streets of Bukit Pasoh, Beurre@23 offers a captivating dining experience with its modern European fusion cuisine. At the helm is Head Chef Bemz, whose culinary expertise was honed in a Michelin-starred kitchen, bringing a blend of European elegance and Asian zest to each dish. The menu is a canvas of creativity, featuring highlights like the uni cold noodles paired with Hokkaido scallop and ikura, the Iberian pork accented with a medley of kale, pickled onion, and carrot puree, and the Fremantle octopus served with truffle potato foam. For those seeking a taste of local flair, the chili crab mantou is a must-try.

Location: Beurre@23, 23 Bukit Pasoh Road, Singapore 089837

Siri House

Nestled amidst Dempsey Hill’s lush greenery, Siri House stands as a beacon of contemporary Asian dining. The restaurant boasts an elegant main dining area and a refreshing alfresco terrace, setting the stage for a dining experience that’s as visually appealing as it is gastronomically satisfying. The menu is a testament to culinary creativity, offering dishes like scallop ceviche with yuzu shiro shoyu and the signature unagi risotto. Whether opting for a la carte dining or crafting your own lunch set, the experience is enhanced by the outdoor terrace, where innovative cocktails like the Flower Power await.

Location: Siri House, 01-02 , Blk 8D Dempsey Road, Dempsey Hill, Singapore 249672

Restaurant Jag

Restaurant Jag is a shining star in Singapore’s dining scene, boasting a Michelin star for its innovative approach to French cuisine. With a focus on seasonal vegetables, the restaurant offers a personalized dining experience that caters to individual dietary preferences. Under the guidance of Chef Jeremy Gillon, vegetables are transformed into culinary masterpieces, showcasing an array of textures and flavors that challenge conventional perceptions. The dining experience is complemented by a selection of cheeses and seasonal mignardise, with an optional wine pairing to enhance the gastronomic journey. Restaurant Jag is not just a meal; it’s a testament to the beauty and versatility of vegetables, crafted with skill and creativity.

Location: Restaurant Jag, 02-02, STPI Creative Workshop and Gallery, 41 Robertson Quay, Singapore 238236

Claudine

Claudine, nestled within the historic charm of a 1930s colonial chapel on Dempsey Hill, epitomizes French culinary artistry under the stewardship of chef-patron Julien Royer. This cozy yet elegant restaurant is perfect for celebrating special moments or indulging in a luxurious lunch. The menu, a harmonious blend of French tradition and Julien’s personal touch, emphasizes local ingredients and contemporary interpretations. From the rotating selection of French classics at lunch to the shared dining experience in the evening, Claudine offers an exquisite culinary journey. 

Location: Claudine, 39C Harding Road, Singapore 249541

Odette

Odette, a sanctuary of elegance located within the National Gallery, is renowned for its three Michelin stars and a myriad of accolades. This fine dining establishment, envisioned by chef-owner Julien Royer, is a homage to innovative French cuisine. The menu is a narrative of taste and precision, where each ingredient plays a pivotal role. The interior, adorned in captivating pastels, includes a glass-enclosed kitchen, allowing diners to witness the culinary ballet.

Location: Odette, 01-04, National Gallery Singapore, 1 St Andrew’s Road, Singapore 178957

Art di Daniele Sperindio

At the helm of Art di Daniele Sperindio, Michelin-starred chef Daniele Sperindio crafts an Italian dining experience that transcends the ordinary. The dining experience is an artistic journey, with a tasting menu that showcases the season’s finest ingredients, each dish a testament to aesthetic and gustatory excellence. The experience extends beyond the meal, inviting guests to the alfresco bar for post-dining cocktails under the stars. Art di Daniele Sperindio is not just a meal; it’s an elevated Italian experience.

Location: Art di Daniele Sperindio, 06-02, National Gallery Singapore, 1 St Andrew’s Road, Singapore 178957

Shabestan

Tucked away in the vibrant enclave of Robertson Quay, Shabestan offers a gateway to the rich flavors of the Middle East. Since its inception in 2013, this Persian restaurant has earned acclaim for its authentic menu, featuring traditional Persian and Middle Eastern dishes. Begin your culinary adventure with a mezze platter, followed by signature charcoal-grilled kebabs that are a marvel of marinade and spice. Don’t overlook the Persian stews, like the herbaceous qormeh sabzi and the piquant fesenjan, which are served alongside fragrant rice. The meal culminates in sweet delicacies like baklava, ensuring a satisfying end to a sumptuous feast. 

Location: Shabestan, 01-13, 80 Mohamed Sultan Road, Singapore 239013

Come eat at all of the places on our list that are the best in Singapore!