Best Vegetarian Restaurants In Singapore

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If you like to eat out, Singapore is a great place to do it because there are restaurants for every taste and lifestyle. A lot of places have great meals full of tasty vegetables, so even people who don’t eat meat will be happy. If you want to eat more plant-based foods or are all set on a meat-free lifestyle, keep reading for our list of great veggie places in Singapore, as well as some vegan food we love. We’ll show you it’s not that hard to be green.

1. Eight Treasures Vegetarian Restaurant

This business has been open since 2007 and is right next to the Singapore Buddha Tooth Relic temple in Chinatown. For the whole family, this is where you can get veggie Chinese food. And they use soy and plant-based mock meats. The cooks are always on the lookout for good products. The restaurant is also a place where the team can share what they know about being vegetarian.

Eight Treasures Vegetarian Restaurant, Sago Lane, 282A South Bridge Road, Singapore 058831

2. The Kind Bowl

You should check out The Kind Bowl if you want Vietnamese food but don’t want any meat. There are a lot of tasty meals without meat that were made by the team’s Vietnamese head cook. Here, the banh mi is made with Omni lunch meat and comes with a bowl of hot, spicy soup. You could also get The Kind Pho with seitan shreds. It can be made without garlic or onion too!

The Kind Bowl, multiple locations including Killiney Road and Northpoint City

3. Whole Earth

This meatless restaurant is known for its Thai and Peranakan meals. It’s strange, since these foods are mostly meat-based. The Michelin Bib Gourmand says it’s good, so we think you should try the menu’s highlights. Some dishes that you have to try are Penang rendang (made with shiitake mushrooms), crispy tofu rolls, and broccoli and monkey head mushrooms with an angelica root and wolfberry sauce. Also, the XO fried rice or olive rice to get your carb fix.

Whole Earth, 76 Peck Seah Street, Singapore 079331

4. Elemen

In Singapore, Elemen serves tasty veggie food. For starters, try rice or rojak fruit salad, and for mains, try herbs mee sua or truffle pizza. Come by if you want a meal that tastes like the earth. People with less money can get sets for $28.80 for five courses or $33.80 for eight courses, which include appetizers, salads, soups, main meals, and sweets.

Elemen, multiple locations including Millenia Walk and Paya Lebar Quarter

5. Real Food

This isn’t a fancy cafe with menu items that sound like they belong on a fancy show. Instead, it’s a simple shop that sells tasty things. You could make dumpling soup, curry noodles, pesto pasta, pancakes, and other things. Oh, and everything is pretty cheap as well.

Real Food, multiple locations including Orchard Central and Yishun

6. Joie by Dozo

Joie, which is spelled “joy” and not “joey,” is a restaurant that doesn’t serve meat but does serve high-end choices. You can choose from mushroom on paper hot pot, zucchini tower, and veggie sushi. Not sure what to do? Choose the lunch that comes with four courses for $38 or the dinner that comes with six courses for $78.

Joie, #12-01, Orchard Central, 181 Orchard Road, Singapore 238896

7. Warung Ijo

Every dish is Indonesian food that has been made meatless (or vegan, if you prefer). You can get plant-based versions of popular dishes like kampung fried rice, mee goreng, and bakso soup. Even people who don’t like salad will enjoy the sambal sweet potato leaves or vegetable soup that you order for the table. And if you want a local snack, try the otah, which has a great smell.

Warung Ijo, 337 Beach Road, Singapore 199565

8. Afterglow

Don’t bring any dull ideas about veggie food with you. This is a cool place to get raw plant-based food because of its industrial-chic decor. Try the tofu cream cheese dish, the chocolate salted “caramel” candy, the raw crispy lasagne, and the lentil flaxseed bites. You can wash it all down with cold-pressed drinks and special coffee.

Afterglow, 24 Keong Saik Road, Singapore 089131

9. Teng Bespoke

Teng Bespoke isn’t like most Japanese restaurants. The whole point is to bring veggie food to Singapore’s attention. Its most popular sushi plate has salmon, prawns, squid, scallops, and tuna that are all fake fish. Another well-known dish? The avocado roll. Maki rolls are filled with fake crab, fake sushi, nori, and cucumber. There are slices of creamy avocado on top of the rolls. Yum.

Teng Bespoke, #01-50, Sunshine Plaza, 91 Bencoolen Street, Singapore 189652

10. LingZhi Vegetarian Restaurant

From 1991 to the present, this eatery has been serving traditional Chinese food. Enjoy foods that are served in pretty bowls, like LingZhi soup that has been boiled twice. Along with filling foods like mushroom and green vegetable satay that is made without meat.

LingZhi Vegetarian Restaurant, #05-01, Liat Towers, 541 Orchard Road, Singapore 238881

11. Ananda Bhavan Restaurant

Since it opened in 1924 (yes, that long ago), this group of Indian restaurants has been making vegans happy with its simple menu. We’re talking about different kinds of rice, thosai, prata, and naan. This place will take you on a culinary adventure if you have never tried Indian food before.

Ananda Bhavan Restaurant, multiple locations including 95 Syed Alwi Road and 58 Serangoon Road

12. Herbivore

In Japan, vegetarians have a hard time with food. Most of the time, the only choices are veggie ramen or meat-free maki rolls at the store. On the other hand, Herbivore’s menu has unusual items like unagi, teriyaki chicken, and salmon sushi. They don’t have any meat in them. The kitchen also doesn’t use garlic or onions, so there are also meals that are good for Jain people.

Herbivore, #1-13/14, Fortune Centre, 190 Middle Road, Singapore 188979

13. Annalakshmi

This restaurant is a social business that is run by volunteers and has a wide range of lunch options with no set prices. The food you’ll be given changes depending on who is in charge of the cooking. Dal, chutney, and sambar are always there, though. Even though you can choose how much to pay, that’s not a reason to cheat the team! A lot of people who are having trouble with money have been able to get a healthy meal at the veggie restaurant. To help people who can’t, it’s worth putting in a little more if you can.

Annalakshmi, #01-03, OUE Downtown 2, 6A Shenton Way, Singapore 068815

14. Lotus Vegetarian Restaurant

Do you want to go crazy with your vegetables? Going this way will let you enjoy tasty meals without meat. Start with lion’s mane mushrooms or edamame with Sichuan peppers. Main dishes include different kinds of chicken rice and nasi lemak, as well as grilled fake fish in different broths. The shared plate of veggie treats is great for people who love dim sum.

Lotus Vegetarian Restaurant, #02-07, Royal Square @ Novena, 103 Irrawaddy Road, Singapore 329566

15. Sufood

It’s not possible to get fake meat at this veggie place. Sufood is from Taiwan and makes Italian-style dishes. If you want to try Italian food without meat, start with rosemary breadsticks and mustard dip. For main courses, you can get garlic rice, pesto pasta, or even a whole head of broccoli roasted in miso. It’s best to get the Star Pizza to share. It has chopped seaweed, king oyster mushrooms, and cheese on top of it.

Sufood, #02-19, Raffles City Shopping Centre, 252 North Bridge Road, Singapore 179103

Conclusion

In summary, Singapore boasts a diverse array of vegetarian restaurants catering to various tastes and preferences. From traditional Chinese and Indian cuisine to innovative Japanese and Italian-inspired dishes, these establishments offer a flavorful and accessible experience for plant-based diners. Embracing a meatless lifestyle in Singapore is both delicious and convenient, with options suitable for vegetarians and vegans alike.